my mexican husband LOVES nachos. Like more than meat! He has become a big fan of my cheese sauce (vegan) too, so why not put them together and make a complete meal?! Duh! My 20m old loved it too!
vegan cheese sauce:
1/2c nutritional/brewers yeast
1t sea salt
1/2c whole wheat flour
2t garlic powder
1/2t dried mustard powder
2c water (you can add more if it gets too thick for your preference)
can of refried beans (we use vegetarian and fat free, heat in pan on med/low)
fage (as sour cream)
all on a bed of chips!! yummmm!